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How long does it take a cake to bake?

The time required to bake a cake is affected by the size of the cake pan, the consistency of the batter, and the oven temperature. The typical baking time for a cake varies from 25 minutes to an hour, depending on the kind of cake. For example, a classic birthday cake recipe or a chocolate cake recipe will need to bake in the oven for about 25 to 35 minutes in a 350-degree oven using two or three 9-inch cake pans, respectively. The time to bake cakes like these in the oven is different than a recipe for a classic pound cake, which bakes for much longer; so follow your cake bake time and recipe closely. You may verify the doneness of your cake by inserting a cake tester into the middle. When removed, it should be covered with dry or sticky crumbs. If there is liquid batter sticking to the tester, the cake has to bake for a few minutes longer.

Related Questions

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  • How long does a cake take 350?

    The usual rule of thumb for baking is “the larger the pan, the lower the temperature”. You bake a cake in a 9-inch pan “30–35 minutes in a circular pan at 350°F. But, if you were putting the same recipe in a 14” pan, you’d need 50-55 minutes to raise the temperature to 325 F.